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![2024 Industry Outlook: Beef dealing with two-year decline](https://static.wixstatic.com/media/3805b6_2822d3b003dd444a8943bf6e8a9235cc~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/3805b6_2822d3b003dd444a8943bf6e8a9235cc~mv2.webp)
Alexandra Hernandez
Jan 26, 20241 min read
2024 Industry Outlook: Beef dealing with two-year decline
Author: Steve Kay Published on: January 17, 2024 (Meat + Poultry) According to Steve Kay's article published on January 17, 2024, the US...
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![Market Report for Non-Experts: Beef Prices UP this week](https://static.wixstatic.com/media/3805b6_49ecc159bfd94eb59fe0c22d7445fd08~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/3805b6_49ecc159bfd94eb59fe0c22d7445fd08~mv2.webp)
Alicia Diaz
Apr 6, 20231 min read
Market Report for Non-Experts: Beef Prices UP this week
PUBLISHED THU, APR 6 2023 Attention all meat importers, from now on we will give you regular market reports of all proteins in a simple...
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![The Truth About the Red Liquid in Your Cooked Beef: It's Not Blood!](https://static.wixstatic.com/media/3805b6_5b6a3d03ad4742f09a32fb62919bb516~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/3805b6_5b6a3d03ad4742f09a32fb62919bb516~mv2.webp)
Alicia Diaz
Mar 29, 20231 min read
The Truth About the Red Liquid in Your Cooked Beef: It's Not Blood!
Have you ever ordered a steak cooked to medium or medium-well and noticed that there's a red liquid oozing out of the meat? You might...
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