Alicia DiazNov 74 min readThe Big Beef 4: 85% of U.S. Beef is Controlled by Four Major Packers: Examining Market Dynamics85% of U.S. beef is processed by four major packers. Does consolidation bring stability or limit competition in the beef industry?
Federico FelixNov 44 min readBeef Prices Surge Amid Drought and Low Cattle Inventory: What This Means for World Importers and ConsumersDiscover why U.S. beef prices are soaring due to drought and low cattle inventory, and what it means for importers and consumers